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麻醬涼拌油麥菜

  • janice-au
  • Dec 4, 2013
  • 1 min read

材料：

油麥菜 300g

芝麻醬 1湯匙

熟芝麻 少許

做法：

  1. 油麥菜洗淨，瀝乾水分，切段，整齊擺放於盤內。

  2. 淋上芝麻醬，撒上少許熟芝麻即成。

 
 
 

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