麻醬涼拌油麥菜
材料： 油麥菜 300g 芝麻醬 1湯匙 熟芝麻 少許 做法： 油麥菜洗淨，瀝乾水分，切段，整齊擺放於盤內。 淋上芝麻醬，撒上少許熟芝麻即成。 #油麥菜
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© 2015 by Janice's Cookbook - sharing some of the recipes I've tried :)
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© 2015 by Janice's Cookbook - sharing some of the recipes I've tried :)
